måndag 2 mars 2009

The art of genuinity

Being genuine is becoming trendy.

Restaurants have food which can be tracked back to the farmer. Barack Obama ran a marketing campaign which was considered by many to be genuine. We grow our own food and make our own gifts. We like food and products which haven´t been transported all over the world in order to reach us. Small producers are in.



Most of all, I believe in genuine people. Genuine people are interesting. Genuine people are longterm winners.

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